Bumbu Gongso Ayam

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Ayam Gongso Praktis Lezat Asli Khas Semarang, a dish that will transport your taste buds to the streets of Semarang. This classic Indonesian dish is popular for its sweet, spicy, and savory flavor that is hard to resist. The dish is made with chicken that is slowly cooked in a blend of spices and served with a thick, rich sauce.


Ayam Gongso

The ingredients for Ayam Gongso Praktis Lezat Asli Khas Semarang are easily available, and you can find most of them at your local grocery store. Here are the ingredients you will need:

  • 2-3 chicken thighs (boneless, skinless)
  • 4-5 shallots
  • 3 garlic cloves
  • 3 red chilies
  • 2-3 bird’s eye chilies
  • 1 teaspoon ginger paste
  • 1 teaspoon shrimp paste (terasi)
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 tablespoons sweet soy sauce (kecap manis)
  • 2 tablespoons vegetable oil
  • Water


Ayam Gongso

To prepare Ayam Gongso Praktis Lezat Asli Khas Semarang, here’s what you need to do:

  1. In a blender or food processor, chop shallots, garlic, red chilies, bird’s eye chilies, shrimp paste, ginger paste, salt, and sugar to make a paste.
  2. Heat the vegetable oil in a wok or large pot over medium heat.
  3. Add the paste and stir-fry for a minute.
  4. Add the chicken to the wok or pot and stir-fry until browned on all sides.
  5. Add enough water to cover the chicken and bring it to a boil.
  6. Reduce the heat to medium and let it simmer for 25-30 minutes or until the chicken is cooked through.
  7. Add the sweet soy sauce, stir well and let it cook for another 5 minutes.
  8. Once the sauce becomes thick and the chicken is coated with the sauce, turn off the heat.
  9. Serve hot with steamed rice.
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Ayam Gongso Praktis Lezat Asli Khas Semarang is an easy dish to prepare, and you can have it ready in 40-45 minutes. The dish is perfect for any occasion, and you can adjust the spice level according to your taste. You can make the dish more or less spicy by adjusting the amount of chilies you use.

The best part about Ayam Gongso Praktis Lezat Asli Khas Semarang is that it is a complete meal in itself. It has protein from the chicken and carbohydrates from the rice. The dish is also low in calories, making it an ideal dish for those who are watching their weight.


Ayam Gongso

Ayam Gongso Praktis Lezat Asli Khas Semarang is a must-try dish for all Indonesian food lovers. The dish is packed with flavor and is easy to make. You can enjoy this dish on its own or pair it with other Indonesian dishes such as Nasi Goreng or Gado-gado.

In conclusion, I highly recommend Ayam Gongso Praktis Lezat Asli Khas Semarang for its simplicity, taste, and nutritional value. You will not be disappointed with this classic Indonesian dish!

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